Dining
Celsius:
Open and easy. Outdoor or indoor. Sample Celsius by candlelight or in the bright Maldivian sunshine, refreshed by cool ocean sprays. Luxe-but-laid-back dining on a white sand floored deck branching out over the lagoon.
UMbar:
Vodkas clear as the Maldivian seas. Tropical juices, fresh coconut. UMbar at the water's edge. Overlooking the breathtaking infinity pool.
Raw:
Innovative 'Spa' and 'Raw' cuisine . For those who care about their bodies yet crave exquisite taste. Original. Creative. Natural. Restaurant and juice bar set over the water.
Salt:
A backdrop of transparent water by day, reflections of moonlight in the ocean at night. Inspired menus drawing on the array of sea life that swims beneath you.
Vinum:
Underground wine. Deep in the cool ground. Immerse yourself in all things vinum. A cave harbouring a collection unmatched by any other resort in the world.
Fogliani’s:
Traditional wood-fired pizzas beneath a canopy of palms. Fresh antipasti. Casual shoreside dining.
Destination Dining:
Private dining experiences available nowhere else. Beneath the stars on a rock island with a private table for two. Underground style in the wine cellar. Or 24-hour dining in the intimacy of your bungalow.
